A Mano

💰 Price$$$

🕐 Hours11:30 AM – 3:00 PM, 6:00 PM – 10:00 PM (Mon-Wed); 11:30 AM – 3:00 PM, 6:00 PM – 11:00 PM (Thu-Fri), 11:00 AM – 11:00 PM (Sat); 11:00 AM – 10:00 PM (Sun)

📞 Phone+63 917 552 6266

📋 Reserverecommended — tables should be reserved in advance, especially during peak hours

🍽️ SignaturesFocaccia di Recco (Stracchino), Focaccia di Recco (Truffle Cream & Prosciutto di Parma), Polpette di Marghi (Margarita's Meatballs), Stracciatella Pizza, Prosciutto e Rucola Pizza, Burrata & Culatello Pizza, Spaghetti alla Giapponese (Uni, Ikura, Nori), Raviolo al' Uovo (Egg Yolk Ravioli), Ravioli con Ricotta e Spinaci, Garganelli Bianco (Truffle Butter, Prosciutto), Tagliatelle al Tartufo, Pollo al Burro (Tuscan Butter Chicken), Bistecca a Mano (Solo/Grande), Tiramisu, Cannoli Siciliani (Classic, Pistachio, Chocolate), Honey & Honeycomb Burrata Soft Serve

👔 Dresssmart casual

✨ VibeModern, warm, and inviting Italian dining with an open kitchen concept where guests can watch pizzas being made and baked in a certified Valoriani wood-fired oven. Casual yet tasteful ambiance with friendly service, al fresco options, and a bustling atmosphere — always packed during peak hours.